Strela at the Florida Restaurant Show: Meet Us in Orlando
Updated: 20 minutes ago
Strela Consulting Group is attending the Florida Restaurant Show in Orlando on October 25th, 26th, & 27th, 2026. Owners and operators who plan to be there can meet with us during the show, and anyone can request a free menu audit ahead of time.
Where Will Strela Be at the Florida Restaurant Show?
Strela will be at the Florida Restaurant Show in Orlando on on October 25th, 26th, & 27th, 2026, meeting restaurant owners and operators throughout the event. Our conversations center on how restaurants use their data and resources to run a stronger business.
To arrange a time, reach out before the show through our free menu audit page, or contact us at info@strelaconsulting.com or (813) 279-8046. We will also carry printed cards with a QR code that leads to the same page.
Why Is Strela Attending?
Strela is a restaurant management consulting firm based in Tampa Bay, and the Florida Restaurant Show brings independent restaurants and growing groups from across the state into one place. For a firm whose work is built on restaurant data, a show floor is a chance to hear which problems operators are working on now, such as rising food costs, menu pricing, POS setup, and guest retention.
The show also fits the work because it brings together the many parts of running a restaurant, and Strela’s work covers the same ground. Strela helps restaurants set up their POS, price their menus, bring guests back, and turn their data into standardized reporting.
What Is the Free Menu Audit?
The free menu audit is a review of a restaurant’s menu against industry best practices and customer psychology to identify profits hidden in the menu. It looks at layout and item placement, price presentation, and item names and descriptions, and it ends with a short list of recommended changes.
Attendees can request one by scanning the QR code on our card or visiting the free menu audit page and sending a current menu as a PDF or photo. The audit carries no cost and no obligation.
What Does Strela Do for Restaurants?
Strela works with independent restaurants and growing groups on four services, each built around the restaurant’s own data and goals:
POS Implementation: POS setup, configuration, and training.
Menu Pricing & Analytics: plate costing, competitor benchmarking, and pricing strategy built on sales data.
Guest Experience & Loyalty: guest sentiment review and loyalty programs that bring guests back.
Reporting & Advisory: monthly reports, quarterly business reviews, and ongoing advice from an embedded partner.
The tagline sums up the approach: data drives direction.
How Can Restaurants Connect with Strela at the Show?
Restaurants have three easy ways to connect. They can request the free menu audit before the show, scan the QR code on a printed card during the show, or send a message to schedule a short conversation in Orlando. Operators who are not attending can request the audit from anywhere, and we will follow up by email.
If you plan to attend and want to talk menu pricing, POS systems, or guest loyalty, we would love to hear what your restaurant is working on.
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